Awards
2018 Lone Star Wine Competition, Texas division, Silver
Wine Profile
Tasting Notes
Complex aromatics with eucalyptus up front, followed by black pepper, blackberry, and raspberry with oak and vanilla nuances. The body is medium with delicious blackberry and blueberry fruit followed by vanilla and tannins in the bold finish.
Food Pairing Notes
Pairs well with mushroom and sausage ragù, venison, or roasted vegetables.
Wine Specs
Vintage
2014
Varietal
Cabernet Franc
Appellation
Texas High Plains
Vineyard Designation
Estate Grown
Aging
30 months oak
Residual Sugar
0 %
Alcohol %
12
Product Reviews
